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with the first leavened cake created by Infermentum
Tea pastries
It’s a wine with character and aging potential
This one stood out immediately
Frozen 00 flour 25kg parmesan with the first leavened cakeW 360 390 P L 0,60 0,65 FROZEN: the newborn flour of Molino Pasini pastry line. Frozen is a 00 type flour very rich in proteins, specifically crafted for everyone who makes use of the freezing technique system in the production of pastries and bakeries. With this method the fermentation is slowed down or even stopped, allowing a measured and progressive rising in a climate controlled space. The Frozen flour of Molino Pasini has been created in order